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Flour • Wheat Flour
Durum Wheat Atta – Perfect for Authentic Indian Flatbreads
Crafted from high-protein durum wheat, this Atta flour offers excellent elasticity for thinly rolled chapatis, rotis, puris, and naans. Rich in nutrients and processed to retain the bran, germ, and endosperm, it ensures both taste and nutrition. Ideal for soft, dense Indian breads made the traditional way.
Grain Type: Semi-hard Durum Wheat
Uses: Roti, Chapati, Naan, Puri
Quality Parameters: High gluten, low moisture, strong dough elasticity
Product Details
| Category : | Flour |
|---|---|
| Commodity : | Wheat Flour |
| Variant : | |
| Price : | Market Rate |
| Location : |
Posted By
Annai Flour Mills Private Limited 
| Trader
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